From our Kitchen to yours

Unleash your inner Masterchef

with a selection of our family recipes

Celebrate all that is great about friends and family with food!

Some of our recipes come from the Furney family, some from the family here at Ben Furney Flour Mills and some are just a closely guarded secret. Yours to enjoy!

July 23, 2021

Spelt Scones

Ingredients 4 cups white spelt flour 4 tps baking powder 3/4 tps sea salt 2 tbs caster sugar 1/2 cup cold butter 1 egg 3/4 cup […]
November 25, 2020

Ginger Ale Fruit Cake

Ingredients 1kg dried mixed fruit 600ml dry ginger ale 2 cups Ben Furney self-raising flour Method Grease a 20cm square x 7cm deep cake pan. Line […]
October 19, 2020

Lemon Meringue Cheesecake

Ingredients 200g SJFF Biscuit Crumb Base 150g of butter 600g SJFF Cheesecake Premix 450ml Water 2 large egg whites  Pinch of salt  1/8 teaspoons cream of […]
October 7, 2020

15-minute Flatbread

Ingredients 350g self-raising flour, plus extra for dusting 1 teaspoon baking powder 350g natural yoghurt Garlic and Herb Butter (optional) 2 cloves of garlic bunch of […]
July 23, 2020

Buttermilk Pancakes

Ingredients 200g Buttermilk Pancake Premix 250mL water Method Whisk mix and water together in a bowl for approximately 1 minute. Pour desired pancake amount onto hot […]
June 12, 2020

A Quick Guide to Bread Mix

All bread mixes require the addition of water and yeast. Follow the recipe on your bread mix packet and refer to the below method: Method Mix […]
June 12, 2020

Simple 5-Minute Oatmeal

Ingredients 1 cup rolled oats 2 cup unsweetened almond milk 1 medium banana, mashed 1/2 teaspoon vanilla extract 1/2 teaspoon cinnamon pinch of salt Method Combine all ingredients into a small […]
May 27, 2020

Pettina Chocolate Cake – Easy As 1-2-3

Ingredients 1kg Pettina Chocolate Cake Mix 400mL water 4 eggs Method Blend all ingredients on slow for 1 minute Mix on medium speed for 10 minutes […]
May 26, 2020

Spaghetti Bolognese with TVP

Ingredients 2tbs olive oil 2 diced onions 4 cloves/teaspoons crushed garlic 1kg regular mince 1 cup Dry Cream TVP (Textured Vegetable Protein) soaked in 500ml warm […]
April 30, 2020

SJFF Light Rye or Dark Rye Bread Mix

Ingredients 360ml Water 600g  SJFF Light Rye Bread Mix OR SJFF Dark Rye Bread Mix 1 1/2 Tspn Dry Yeast Bread Maker Method Place bread pan […]
April 30, 2020

SJFF Rye Sourdough Bread Mix

Ingredients 360ml Water 600g  SJFF Rye Sourdough Bread Mix 2 Tspn Dry Yeast Bread Maker Method Place bread pan on scales and zero Tare. Add Water […]
April 30, 2020

SJFF Leckerbrot Bread Mix

Ingredients 430ml Water 600g  SJFF Leckerbrot Bread Mix 1 1/2 Tspn Dry Yeast Bread Maker Method Place bread pan on scales and zero Tare. Add Water […]
April 30, 2020

SJFF Wholemeal Bread Mix

Ingredients 410ml Water 600g  SJFF Wholemeal Bread Mix 2 Tspn Dry Yeast Bread Maker Method Place bread pan on scales and zero Tare. Add Water zero […]
April 30, 2020

SJFF Sweet Bun Bread Mix

Ingredients 300ml Water 600g  SJFF Sweet Bun Bread Mix 1 1/2 Tspn Dry Yeast Bread Maker Method Place bread pan on scales and zero Tare. Add […]
April 29, 2020

Hot Cross Buns

Ingredients 600g Ben Furney Sweet Bun Mix 300g water 3 teaspoons of dry yeast (approx 21g) 2 teaspoons of mixed spices 200g of raisins (or more […]
April 29, 2020

Pear and Almond Streusel Bread

Ingredients  2 cups Ben Furney Plain Flour  1 teaspoon baking soda  1/2 teaspoon salt  1/2 teaspoon ground cinnamon  1/2 cup packed light brown sugar  1/2 cup granulated sugar  1 large egg  1 cup buttermilk  1/3 cup canola oil or vegetable oil  1 teaspoon pure vanilla […]
April 28, 2020

Basic White Loaf

Ingredients 600g BFFM Premium Flour 1 1/2 Tspn Salt 1 1/2 Tspn Dry Yeast 360ml – 380ml (dependant on flour water absorption) Method MIXING: In a […]
April 9, 2020

Self-Rising Crunchy Sugar Cookies

Ingredients 1/2 Cup Vegetable shortening or 8 tablespoons (113g) unsalted butter 1 Cup granulated sugar 1 Tspn vanilla extract 1 Egg 2 Cups Ben Furney Self-Rising […]
February 27, 2020

Rock Cake

Ingredients 225g BFFM Self raising flour 75g Caster sugar 1 Tspn Baking powder 125g Butter unsalted, cut into cubes 150g Sultanas 1 Egg 1 Tbspn Milk […]
February 6, 2020

Basic Sourdough Recipe

Ingredients FOR THE STARTER 100g White bread flour, or Rye flour if available 100ml tepid water, preferably bottled water FEEDING THE STARTER 200–300g White bread flour […]
December 24, 2019

Vegan Banana Cake

Ingredients 500g Vegan Cake Mix 155ml water 120ml vegetable oil 125g ripe, mashed bananas Method Preheat oven to 180 ˚c Add cake mix, water, and vegetable […]
December 19, 2019

Vegan Christmas Fruit Cake

Ingredients 1kg Vegan Cake Mix  240ml Vegetable Oil  475ml Water (Variable)  500g Mixed Fruit  2 Tspn Melange (Mixed Spice)  Method Blend on low speed for 1 min. Scrape […]
November 21, 2019

Fruit & Nut Squares

Ingredients ½ Cup of Brown sugar 1 Cup of Coconut, shredded ¼ Cup Mixed nuts ½ Cup Sultanas or mixed fruit ¼ Cup Chopped Cherries 1 […]
October 2, 2019

Butterscotch Date & Nut Cake

Ingredients FOR THE CAKE 1 Cup of brown sugar 113g Butter 2 Eggs 1 ½ Cups of Self Raising flour ½ Cup of milk ½ Tspn […]